“Please note that menu offerings may differ across our branches.”
10 large pcs of Korean seaweed rice roll filled with tofu skin and assorted vegetables - a healthy vegetarian option.
Ingredients: Rice, Sushi Seasoning(Vinegars, Sugar, Salt), Dried Seaweed, Carrot, Cucumber, Inari(Fried Bean Curd(Soybean, Rapeseed Oil, Calcium Chloride, Calcium Carbonate, Mono-And Diglycerides Of Fatty Acid, Magnesium Carbonate, Lecithin), Water, Sugar,(High fructose, Corn Syrup, Sugar), Soy Sauce (Water, Defatted Processed Soybean, Wheat, Salt, Soybean, Alcohol), Vinegar, Corn Starch, Carmel1(Cane, Beet)), Picked Radish(Radish, Water, Salt, Food Acid(E260, E330), Preservatives(E202), Colour(E101), Sweeteners(E951, E950, E954)), Burdock(Burdock, Water, Soy Sauce(Water, Salt, Soybean, Wheat), High Fructose Corn Syrup, Colour(E150), Food Acids(E270, E260, E330), Preservative(E202), Sweeteners(E951, E950))
ALLERGENS: GLUTEN(WHEAT), SOYA, SULPHUR DIOXIDE / MAY CONTAIN TRACES OF FISH, SESAME SEEDS, GLUTEN(BARLEY)
396 Kcal
10 large pcs of Korean seaweed rice roll filled with creamy tuna alongside fresh vegetables and healthy fillings.
Ingredients: Rice, Sushi Seasoning(Vinegars, Sugar, Salt), Canned Tuna(Skipjack Tuna(Fish), Sunflower Oil, Salt), Mayonnaise(Oil(Soybean, Rapeseed), Egg Yolk, Vinegar(Alcohol, Sake Lees, Wheat, Rice, Malt, Corn, Salt, Water), Salt, Amino Acid, Spice(Mustard Powder, Mustard Seed, Capsicum, Soybean), Water), Eggs, Carrots, Cucumber, Crabstick(Surimi, Water, Wheat Starch, Modified Tapioca Starch, Tapioca Starch, Sugar, Salt, Mirin, Soybean Oil, Sorbitol, Crab Extract, Egg White Powder, Crab Extract Powder, Calcium Carbonate, Carb Flavour, Carrageenan, Monosodium Glutamate, Glycine, Red Colour, Paprika), Dried Seaweed, Picked Radish(Radish, Water, Salt, Food Acid(E260, E330), Preservatives(E202), Colour(E101), Sweeteners(E951, E950, E954)), Burdock(Burdock, Water, Soy Sauce(Water, Salt, Soybean, Wheat), High Fructose Corn Syrup, Colour(E150), Food Acids(E270, E260, E330), Preservative(E202), Sweeteners(E951, E950))
ALLERGENS: FISH, EGGS, MUSTARD, GLUTEN(WHEAT, BARLEY), SOYA, CRUSTACEANS, SULPHUR DIOXIDE / MAY CONTAIN TRACES OF MILK, NUTS, PEANUTS, SESAME SEEDS
543 Kcal
10 large pcs of Korean seaweed rice roll filled with stir-fried kimchi alongside fresh vegetables and healthy fillings.
Ingredients: Rice, Sushi Seasoning(Vinegars, Sugar, Salt), Dried Seaweed, Kimchi(Napa Cabbage, Starch Paste (Water, Starch Powder), Radish, Red Pepper, Powdered Garlic, Kimchi Sauce (Fish Sauce, D-Sorbitol, Flavour Enhancer: Monosodium, Glutamate, Kelp Extract, Salt, Fructose Yeast Extract, Thickener: Xanthan Gum), Ginger, Salt, Anchovy (Fish, Crustaceans), Soya.), Sugar, Vegetable Oil, Soy Sauce(Water, Defatted Soybean, High Fructose Corn Syrup, Salt, Spirits, Wheat, Sodium Benzoate, Yeast Extract), Eggs, Carrot, Cucumber, Crabstick(Surimi, Water, Wheat Starch, Modified Tapioca Starch, Tapioca Starch, Sugar, Salt, Mirin, Soybean Oil, Sorbitol, Crab Extract, Egg White Powder, Crab Extract Powder, Calcium Carbonate, Carb Flavour, Carrageenan, Monosodium Glutamate, Glycine, Red Colour, Paprika), Picked Radish(Radish, Water, Salt, Food Acid(E260, E330), preservatives(E202), Colour(E101), Sweeteners(E951, E950, E954)), Burdock(Burdock, Water, Soy Sauce(Water, Salt, Soybean, Wheat), High Fructose Corn Syrup, Colour(E150), Food Acids(E270, E260, E330), Preservative(E202), Sweeteners(E951, E950))
ALLERGENS: GLUTEN(WHEAT),SULPHUR DIOXIDE, SOYA , FISH, CRUSTACEANS, EGGS / MAY CONTAIN TRACES OF GLUTEN(BARLEY)
473 Kcal
10 large pcs of Korean seaweed rice roll filled with our specially marinated stir-fried beef bulgogi alongside fresh vegetables and healthy fillings.
Ingredients: Rice, Sushi Seasoning(Vinegars, Sugar, Salt), Eggs, Carrot, Cucumber, Crabstick(Surimi, Water, Wheat Starch, Modified Tapioca Starch, Tapioca Starch, Sugar, Salt, Mirin, Soybean Oil, Sorbitol, Crab Extract, Egg White Powder, Crab Extract Powder, Calcium Carbonate, Carb Flavour, Carrageenan, Monosodium Glutamate, Glycine, Red Colour, Paprika), Dried Seaweed, Beef Bulgogi(Beef, Water, Soy Sauce(Water, Defatted Soybean, High Fructose Corn Syrup, Salt, Spirits, Wheat, Sodium Benzoate, Yeast Extract), Sugar, Corn Syrup, Mirin(Water, High Fructose Corn Syrup, Glucose, Vinegar, Salt, Spirits, Ginger Extract, Sodium Guanylate, Sodium Inosinate), Black Pepper, Sesame Oil, Garlic), Picked Radish(Radish, Water, Salt, Food Acid(E260, E330), Preservatives (E202), Colour(E101), Sweeteners(E951, E950, E954)), Burdock(Burdock, Water, Soy Sauce(Water, Salt, Soybean, Wheat), High Fructose Corn Syrup, Colour(E150), Food Acids(E270, E260, E330), Preservative(E202), Sweeteners(E951, E950))
ALLERGENS: GLUTEN(WHEAT), SOYA, SESAME SEEDS, SULPHUR DIOXIDE, CRUSTACEANS, EGGS, FISH / MAY CONTAIN TRACES OF GLUTEN(BARLEY)
587 Kcal
Slow-braised Korean-style beef short ribs, served melt-in-your-mouth tender.
Ingredients: Beef, Sugar, Mirin, Spring Onion, Vegetable(Mushroom, Carrot, Chilli, Onion), Dark soy sauce, Corn syrup, Black papper, sesame Oil, Garlic
ALLERGENS : GLUTEN(WHEAT), SOYA, SESAME SEEDS / MAY CONTAIN TRACES OF EGGS, FISH, CRUSTACEANS
Topping (438/584 Kcal)
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Rice (360/500 Kcal)
Noodle (365/405 Kcal)
Egg Fried Rice (440/611 Kcal)
Kimchi Fried Rice (532/741 Kcal)
Grilled chicken thighs stir-fried in a spicy, Gochujang-based Korean sauce.
Ingredients: Chiceken, White Onion, Cooking Oil, Korean Chilli Sauce(Chilli paste, chilli powder, sugar, Dark soy sauce, Mirin, Garlic, Black papper), Cooking Oil, White onions, Spring onions
ALLERGENS : GLUTEN(WHEAT) / MAY CONTAIN TRACES OF EGGS, FISH, SOYA, SESAME SEEDS, CRUSTACEANS
Topping (170/234 Kcal)
----------------------------
Rice (360/500 Kcal)
Noodle (365/405 Kcal)
Egg Fried Rice (440/611 Kcal)
Kimchi Fried Rice (532/741 Kcal)
Tender pork stir-fried in a spicy, Gochujang-based Korean sauce.
Ingredients: Pork, Korean Chilli Sauce(Chilli paste, chilli powder, sugar, Dark soy sauce, Mirin, Garlic, Black papper), Cooking Oil, White onions, Spring onions
ALLERGENS : GLUTEN(WHEAT) / MAY CONTAIN TRACES OF EGGS, FISH, SOYA, SESAME SEEDS, CRUSTACEANS
Topping (262/360 Kcal)
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Rice (360/500 Kcal)
Noodle (365/405 Kcal)
Egg Fried Rice (440/611 Kcal)
Kimchi Fried Rice (532/741 Kcal)
Tender ribeye immersed in our signature pear marinade.
Ingredients: Beef, Dark soy sauce, sugar, Mirin, Corn syrup, Blakc papper, Garlic, Sesame Oil, Mix vegetable(Carrot, Onion, Red Pappers, Spring Onion)
ALLERGENS : GLUTEN(WHEAT), SOYA, SESAME SEEDS / MAY CONTAIN TRACES OF EGGS, FISH, CRUSTACEANS
Topping (368/608 Kcal)
----------------------------
Rice (360/500 Kcal)
Noodle (365/405 Kcal)
Egg Fried Rice (440/611 Kcal)
Kimchi Fried Rice (532/741 Kcal)
A savoury, slightly sweet dish of stir-fried glass noodles with mixed vegetables - a Korean classic.
Ingredients: Glass noodle (Wheat), Mixed sweet pepper, Carrot, Mushroom, Dark soy sauce(Wheat), Vegetable oil, Garlic, Sugar, Sesame oil, Mirin, Black pepper
ALLERGENS: : GLUTEN(WHEAT), SESAME SEEDS, SOYA / MAY CONTAIN TRACES OF CELERY
298 Kcal
Fluffy rice stir-fried with kimchi, soy sauce, sesame oil, and spring onions - bold, tangy, and comforting.
Ingredients: Rice, Chilli Powder, Kimchi(Napa cabbage, starch paste (water, starch powder), radish, red pepper, powdered garlic, kimchi sauce (fish sauce, D-sorbitol, flavour enhancer: monosodium, glutamate, kelp extract, salt, fructose yeast extract, thickener: xanthan gum), ginger, salt, Anchovy (fish, crustaceans), Soya), Sugar, Dark Soy Sauce, Spring Onions, Sesame Oil, Vegetable Oil, Mayonnaise (Oil, Eggs, Salt)
ALLERGENS : GLUTEN(WHEAT,BARLEY), FISH, SOYA,SESAME SEEDS, EGG, CRUSTACEANS
Regular 798 Kcal / Large 989 Kcal
Our signature hand-cut, crispy breaded chicken cutlets, served with rich, aromatic curry sauce.
Ingredients: Chicken, Egg, Flour, Black paper, Salt, Curry sauce(Vegetable Oil, Palm Oil, Rapeseed Oil, Soy Lecithin, Wheat flour, Sugar, Salt, Curry powder, Coriander, Cumin, Turmeric, Fenugreek, Thickener, Onion Power, Spices, Fennel, Cinnamon, Clove, Ginger, Chilli, Black pepper, Yeast Extract Powder, Maltdextrin, Flavour Enhancers, E621, E631, E627, Garlic powder, Colour, Emulsifier, Acid, Glucose, Flavoring)
ALLERGENS : GLUTEN(WHEAT) EEGS, SOYA / MAY CONTAIN TRACES OF MILK, SULPHUR DIOXIDE, FISH, SESAME SEEDS, CRUSTACEANS
Topping (207/289 Kcal)
Curry Sauce (187/228 Kcal)
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Rice (360/500 Kcal)
Noodle (365/405 Kcal)
Egg Fried Rice (440/611 Kcal)
Kimchi Fried Rice (532/741 Kcal)
Tender, crispy fried chicken coated in a perfectly balanced sweet, savoury, and chilli glaze.
Ingredients: Chicken, Egg, Potato starch, Black paper, Salt, Sweet Chilli Sauce(Mixed Vegetable[Bell peppers, Onion and Carrot], Water, Sugar, Soybean Oil, Garlic, Chilli, Distilled Vinegar, Korean Chilli Powder, Soy sauce, Thickener, Black Pepper, Salt, Sodium Benzoate, Flavour Enhancers)
ALLERGENS : GLUTEN(WHEAT), SOYA, EGGS / MAY CONTAIN TRACES OF FISH, SESAME SEEDS, CRUSTACEANS
Topping (438/559 Kcal)
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Rice (360/500 Kcal)
Noodle (365/405 Kcal)
Egg Fried Rice (440/611 Kcal)
Kimchi Fried Rice (532/741 Kcal)
Tender, crispy fried chicken glazed in sweet and sour sauce, tossed with a medley of vegetables.
Ingredients: Chicken, Egg, Potato starch, Black paper, Salt, Sweet Sour Sauce(Water, Sugar, Soy Sauce [Water, Defatted Soybean, High Fructose Corn Syrup, Salt, Spirits, Wheat, Preservative (Sodium Benzoate), Yeast Extract, Sweetener(Sucralose)], Spirit Vinegar, Tomato Puree, Thickener (Modified Starch), Salt, Acidity Regulator (Acetic Acid), Preservatives (Potassium Sorbate, Sodium Benzoate), Spice, Flavourings, Sweetener (Saccharin), Colour(Ammonia Caramel)
ALLERGENS : GLUTEN(WHEAT), SOYA, EGGS / MAY CONTAIN TRACES OF FISH, SESAME SEEDS, CRUSTACEANS
Topping (277/350 Kcal)
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Rice (360/500 Kcal)
Noodle (365/405 Kcal)
Egg Fried Rice (440/611 Kcal)
Kimchi Fried Rice (532/741 Kcal)
Juicy chicken thigh grilled and glazed in sweet teriyaki sauce, tossed with a medley of vegetables.
Ingredients: Chicken, Black paper, Salt, Teriyaki Sauce(Sugar, Water, Soy Sauce [Water, Defatted Soybean, High Fructose Corn Syrup, Salt, Spirits, Wheat, Preservative (Sodium Benzoate), Yeast Extract, Sweetener(Sucralose)], Ginger Marinade [Water, High Fructose Corn Syrup, Glucose, Vinegar (made from selected Grains, Critic Acid, Yeast Extract Diluted with Water 6-7% Acidity), Salt, Spirits, Ginger Extract, Sodium Guanylate, Sodium Inosinate], Thickener (Modified Starch), Colour (Ammonia Caramel), Salt, Preservative (Potassium Sorbate).), MIxed Vegetables(Red&Green pepper, Spring onion, White Onion)
ALLERGENS : GLUTEN(WHEAT), SOYA, EGGS / MAY CONTAIN TRACES OF FISH, SESAME SEEDS, CRUSTACEANS
Topping (224/284 Kcal)
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Rice (360/500 Kcal)
Noodle (365/405 Kcal)
Egg Fried Rice (440/611 Kcal)
Kimchi Fried Rice (532/741 Kcal)
Crispy salmon glazed in sweet teriyaki sauce, tossed with a medley of vegetables.
Ingredients: Salmon, Black paper, Salt, Teriyaki Sauce(Sugar, Water, Soy Sauce [Water, Defatted Soybean, High Fructose Corn Syrup, Salt, Spirits, Wheat, Preservative (Sodium Benzoate), Yeast Extract, Sweetener (Sucralose)], Ginger Marinade [Water, High Fructose Corn Syrup, Glucose, Vinegar (made from selected Grains, Critic Acid, Yeast Extract Diluted with Water 6-7% Acidity), Salt, Spirits, Ginger Extract, Sodium Guanylate, Sodium Inosinate], Thickener (Modified Starch), Colour (Ammonia Caramel), Salt, Preservative (Potassium Sorbate)), MIxed Vegetables(Red&Green pepper, Spring onion, White Onion)
ALLERGENS : GLUTEN(WHEAT), FISH, SOYA / MAY CONTAIN TRACES OF EGGS, SESAME SEEDS, CRUSTACEANS
Topping (245/320 Kcal)
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Rice (360/500 Kcal)
Noodle (365/405 Kcal)
Egg Fried Rice (440/611 Kcal)
Kimchi Fried Rice (532/741 Kcal)
Crispy prawn katsu served with our rich, aromatic Kokoro signature curry sauce.
Ingredients: Breaded Prawn(Shrimp, E451, E452, Salt, Coating), Curry sauce(Vegetable Oil, Palm Oil, Rapeseed Oil, Soy Lecithin, Wheat flour, Sugar, Salt, Curry powder, Coriander, Cumin, Turmeric, Fenugreek, Thickener, Onion Power, Spices, Fennel, Cinnamon, Clove, Ginger, Chilli, Black pepper, Yeast Extract Powder, Maltdextrin, Flavour Enhancers, E621, E631, E627, Garlic powder, Colour, Emulsifier, Acid, Glucose, Flavoring)
ALLERGENS: GLUTEN(WHEAT), CRUSTACEANS, SOYA / MAY CONTAIN TRACES OF EGGS, MILK, SULPHUR DIOXIDE
Topping (95/127 Kcal)
Curry Sauce (187/228 Kcal)
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Rice (360/500 Kcal)
Noodle (365/405 Kcal)
Egg Fried Rice (440/611 Kcal)
Kimchi Fried Rice (532/741 Kcal)
Crispy pumpkin katsu sliced and served with our rich, aromatic Kokoro signature curry sauce.
Ingredients: Pumpkin Croquette(Pumpkin, Breadcrumb, Potato flour, Wheat flour, Sugar, Corn Starch, Salt, Soya protein, Guar Gum Thickener), Curry sauce(Vegetable Oil, Palm Oil, Rapeseed Oil, Soy Lecithin, Wheat flour, Sugar, Salt, Curry powder, Coriander, Cumin, Turmeric, Fenugreek, Thickener, Onion Power, Spices, Fennel, Cinnamon, Clove, Ginger, Chilli, Black pepper, Yeast Extract Powder, Maltdextrin, Flavour Enhancers, E621, E631, E627, Garlic powder, Colour, Emulsifier, Acid, Glucose, Flavoring)
ALLERGENS : GLUTEN(WHEAT), SOYA / MAY CONTAIN TRACES OF EGGS, MILK, SULPHUR DIOXIDE
Topping (290/386 Kcal)
Curry Sauce (187/228 Kcal)
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Rice (360/500 Kcal)
Noodle (365/405 Kcal)
Egg Fried Rice (440/611 Kcal)
Kimchi Fried Rice (532/741 Kcal)
Crispy breaded potato patty served with our rich, aromatic Kokoro signature curry sauce.
Ingredients: Potato Croquette(Potato, Breadcrumb, Onion, Patato flour, Wheat flour, Carrot, Salt, Soybean Oil, Corn starch, Pepper powder, Soybean protein extract, Guar Gum Thinkener), Curry sauce(Vegetable Oil, Palm Oil, Rapeseed Oil, Soy Lecithin, Wheat flour, Sugar, Salt, Curry powder, Coriander, Cumin, Turmeric, Fenugreek, Thickener, Onion Power, Spices, Fennel, Cinnamon, Clove, Ginger, Chilli, Black pepper, Yeast Extract Powder, Maltdextrin, Flavour Enhancers, E621, E631, E627, Garlic powder, Colour, Emulsifier, Acid, Glucose, Flavoring)
ALLERGENS : GLUTEN(WHEAT), SOYA / MAY CONTAIN TRACES OF EGGS, MILK, SULPHUR DIOXIDE
Topping (261/348 Kcal)
Curry Sauce (187/228 Kcal)
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Rice (360/500 Kcal)
Noodle (365/405 Kcal)
Egg Fried Rice (440/611 Kcal)
Kimchi Fried Rice (532/741 Kcal)
Crispy panko breaded tofu mouthfuls served with our rich, aromatic Kokoro signature curry sauce.
Ingredients: Tofu Katsu(Tofu, Breadcrumb, Tempura mix, Water), Curry sauce(Vegetable Oil, Palm Oil, Rapeseed Oil, Soy Lecithin, Wheat flour, Sugar, Salt, Curry powder, Coriander, Cumin, Turmeric, Fenugreek, Thickener, Onion Power, Spices, Fennel, Cinnamon, Clove, Ginger, Chilli, Black pepper, Yeast Extract Powder, Maltdextrin, Flavour Enhancers, E621, E631, E627, Garlic powder, Colour, Emulsifier, Acid, Glucose, Flavoring)
ALLERGENS : GLUTEN(WHEAT), SOYA / MAY CONTAIN TRACES OF EGGS, MILK, SULPHUR DIOXIDE
Topping (226/313 Kcal)
Curry Sauce (187/228 Kcal)
----------------------------
Rice (360/500 Kcal)
Noodle (365/405 Kcal)
Egg Fried Rice (440/611 Kcal)
Kimchi Fried Rice (532/741 Kcal)
Create your perfect bowl – pick any 2 toppings and make it your way! A hearty, customisable combo made just for you.
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Crispy Korean fried chicken wings coated in our house-blend spice, served in sets of 3, served with Seoul Glaze sauce.
Ingredients: Chicken wing, Salt, Black pepper, eggs, Frying mix (Flour, Corn Starch, Gluten, Salt, Pepper), Bread crumbs, Soy sauce, Chilli paste,Tomato ketchup, Corn syrup, Garlic, Vegetable oil, Sugar
ALLERGENS : GLUTEN(WHEAT), EGGS
701 Kcal
Crispy Korean fried chicken wings glazed in a sweet soy marinade and cooked to sticky, savoury perfection. Served in sets of 3.
Ingredients: Chicken wings, Salt, Black pepper, eggs, Frying mix (Flour, Corn Starch, Gluten, Salt, Pepper), Soy sauce, Corn syrup (Gluten), Sugar, Garlic
ALLERGENS : GLUTEN(WHEAT), SOYA
606 Kcal
Our signature, hand cut, crispy, breaded chicken cutlets served over classic Japanese udon noodles in a clear, savoury dashi broth, garnished with seaweed and spring onions.
Ingredients: Chicken Katsu(Chicken, Egg, Flour, Black paper, Salt), Udon Noodle(Water, Wheat flour, Tapioca starch, Salt), Udon Soup(Soy sauce[Soybean, Wheat, Salt, Water], Sugar, Salt, Alcohol, Flavour enhancer, Konbu extract, Smoked dried bonito(Fish), Sweet cooking rice wine)
ALLERGENS : GLUTEN(WHEAT) FISH, SOYA, EGGS
567 Kcal
Classic Japanese udon noodles in a clear, savoury dashi broth, topped with crispy prawn katsu, garnished with crab, seaweed and spring onions
Ingredients: Prawn Katsu(Breaded Prawn(Shrimp, E451, E452, Salt, Coating)), Udon Noodle(Water, Wheat flour, Tapioca starch, Salt), Udon Soup(Soy sauce[Soybean, Wheat, Salt, Water], Sugar, Salt, Alcohol, Flavour enhancer, Konbu extract, Smoked dried bonito(Fish), Sweet cooking rice wine)
ALLERGENS : GLUTEN(WHEAT) FISH, SOYA, CRUSTACEANS
301 Kcal
Classic Japanese udon noodles in a clear, savoury dashi broth, garnished simply with seaweed and spring onions.
Ingredients: Udon Noodle(Water, Wheat flour, Tapioca starch, Salt), Udon Soup(Soy sauce[Soybean, Wheat, Salt, Water], Sugar, Salt, Alcohol, Flavour enhancer, Konbu extract, Smoked dried bonito(Fish), Sweet cooking rice wine)
ALLERGENS : GLUTEN(WHEAT) FISH, SOYA
284 Kcal
Fluffy rice stir-fried with egg, soy sauce, and spring onion ??a simple, hearty bowl or the perfect base for a variety of toppings.
Ingredients: Chicken Katsu, Rice, Curry sauce(Vegetable Oil, Palm Oil, Rapeseed Oil, Soy Lecithin, Wheat flour, Sugar, Salt, Curry powder, Coriander, Cumin, Turmeric, Fenugreek, Thickener, Onion Power, Spices, Fennel, Cinnamon, Clove, Ginger, Chilli, Black pepper, Yeast Extract Powder, Maltdextrin, Flavour Enhancers, E621, E631, E627, Garlic powder, Colour, Emulsifier, Acid, Glucose, Flavoring)
ALLERGENS : EGG, SASAME SEEDS, SOYA
Regular 678 Kcal / Large 837 Kcal
A premium selection of our most popular sushi, featuring salmon and prawn favourites.
Ingredients: Rice, Sushi Seasoning (Fructose Syrup, Vinegar, Water, Salt), Dried Seaweed, Salmon, Prawn Katsu (Shrimp [Crustaceans], Corn Starch, Wheat Flour [Wheat], Vegetable Oil), Chicken Katsu (Chicken, Egg, Plain Flour [Wheat], Breadcrumbs [Wheat]), Crabstick, Avocado, Cucumber, Mixed Leaf Salad, Sesame, Fish Roe, Mayo (Soybean Oil, Egg Yolk, Vinegar, Salt, Water, [Mustard]), Shichimi, Lemon, Sweet Chilli Mayo (Barley, Sugar, Water, Garlic, Chilli, Vinegar, Soybean Oil, Egg Yolk, Salt, [Mustard]), Soy Sauce (Soy, Wheat), Pickled Ginger, Wasabi (Mustard)
ALLERGENS: GLUTEN(WHEAT, BARLEY), CRUSTACEANS, EGG, FISH, SOYA, MUSTARD, SESAME SEEDS / MAY CONTAIN TRACES OF CELERY, MILK, MOLLUSCS, NUTS, PEANUTS
648 Kcal
A balanced sushi selection. 8 pieces of salmon& avocado maki, 3 pieces of salmon nigiri and 3 pieces of ebi nigiri.
Ingredients: Rice, Sushi Seasoning (Fructose Syrup, Vinegar, Water, Salt), Dried seaweed, Fish roe, Salmon, Prawn (crustaceans), Avocado, Mayonnaise (Barley, Soybean Oil, Egg Yolk (Egg), Vinegar, Salt, Water, Mustard (Mustard)), Soy sauce (Soy, Wheat), Pickled ginger, Wasabi (mustard)
ALLERGENS: GLUTEN(WHEAT, BARLEY), CRUSTACEANS, EGG, FISH, MUSTARD, SOYA / MAY CONTAIN TRACES OF CELERY, MILK, MOLLUSCS, SESAME SEAD
547 Kcal
The ultimate selection of salmon sushi. 8 pieces ofsalmon & avocado maki, 5 pieces of salmon nigiri, and 2 pieces of salmonsashimi on a bed of salad. Served with edamame.
Ingredients: Rice, Sushi seasoning (Fructose Syrup, Vinegar, Water, Salt), Dried Seaweed, Salmon, Fish roe (Fish), Avocado, Mixed leaf salad, Edamame (Soya), Lemon, Mayonnaise (Barley, Soybean Oil, Egg Yolk, Vinegar, Salt, Water, Mustard), Pickled ginger, Soy sauce (Soy, Wheat), Wasabi(Mustard)
ALLERGENS: GLUTEN(WHEAT, BARLEY), EGG, FISH, MUSTARD, SOYA, BARLEY / MAY CONTAIN TRACES OF CELERY, CRUSTACEANS, MILK, MOLLUSCS, NUTS, PEANUTS, SESAME SEEDS
617 Kcal
The best of both worlds: 4 pieces of salmon &avocado maki, 4 pieces of salmon nigiri, and chicken katsu slices on a bed ofsalad, drizzled with sweet chilli mayo and tonkatsu sauce.
Ingredients: Rice, Sushi Seasoning (Fructose Syrup, Vinegar, Water, Salt), Dried seaweed, Salmon, Chicken Katsu (Chicken, Egg (Egg), Plain Flour (Wheat), Breadcrumbs (Wheat)), Fish roe, Avocado, Lemon, Mixed leaf salad, Tonkatsu sauce, Sweet Chilli Sauce (Mixed Vegetables, Water, Sugar, Soybean Oil, Chilli, Soy Sauce (Soy)), Mayonnaise (Barley, Soybean Oil, Egg Yolk (Egg), Vinegar, Salt, Water, Mustard), Soy sauce(Soy, Wheat), Pickled ginger, Wasabi (Mustard)
ALLERGENS: GLUTEN(WHEAT, BARLEY), SOYA, EGG, FISH, MUSTARD / MAY CONTAIN TRACES OF CELERY, CRUSTACEANS, MILK, MOLLUSCS, SESAME SEAD
791 Kcal
A mixed selection of our best maki rolls, ranging from salmon & avocado, chicken katsu and prawn maki rolls. 12 pieces in total.
Ingredients: Rice, Sushi Seasoning (Fructose Syrup, Vinegar, Water, Salt), Dried seaweed, Fish roe, Salmon, Avocado, Chicken Katsu (Chicken, Egg (Egg), Plain Flour (Wheat), Breadcrumbs (Wheat)), Prawn Katsu (Shrimp (Crustaceans), Corn Starch, Wheat Flour (Wheat), Vegetable Oil), Cucumber, Sesame seeds, Sweet Chilli Sauce (Mixed Vegetables, Water, Sugar, Soybean Oil, Chilli, Soy Sauce (Soy)), Mayo (Barley, Soybean Oil, Egg Yolk (Egg), Vinegar, Salt, Water, Mustard (Mustard)), Soy sauce(Soy, Wheat), Pickled ginger, Wasabi(Mustard), Shichimi
ALLERGENS: GLUTEN(WHEAT, BARLEY), CRUSTACEANS, EGG, FISH, MUSTARD, SESAME SEED, SOYA / MAY CONTAIN TRACES OF CELERY, MILK, MOLLUSCS
475 Kcal
8 pieces of maki roll filled with salmon and avocado, served with edamame.
Ingredients: Rice, Sushi Seasoning (Fructose Syrup, Vinegar, Water, Salt), Dried seaweed, Salmon, Fish roe Avocado, Edamame (soy), Sesame seeds, Mayonnaise (Barley, Soybean Oil, Egg Yolk (Egg), Vinegar, Salt, Water, Mustard (Mustard)), Soy sauce(Soy, Wheat), Pickled ginger, Wasabi (Mustard)
ALLERGENS: GLUTEN(WHEAT, BARLEY), EGG, FISH, MUSTARD, SOYA / MAY CONTAIN TRACES CELERY, CRUSTACEANS, MILK, MOLLUSCS, SESAME SEED
341 Kcal
8 pieces of maki roll filled with crab and avocado, served with edamame.
Ingredients: Rice, Sushi Seasoning (Fructose Syrup, Vinegar, Water, Salt), Dried seaweed, Avocado, Crabstick (crustaceans, fish, soy, gluten(Wheat)), Edamame (soy), Sesame seeds (sesame), Mayonnaise (Barley, Soybean Oil, Egg Yolk (Egg), Vinegar, Salt, Water, Mustard (Mustard)), Soy sauce (Soy, Wheat), Pickled Ginger (Sulphites), Wasabi (Mustard)
ALLERGENS: GLUTEN(WHEAT, BARLEY), CRUSTACEANS, EGG, FISH, MUSTARD, SESAME SEED / MAY CONTAIN TRACES OF CELERY, MILK, MOLLUSCS
423 Kcal
8 pieces of prawn tempura maki, drizzled with sweet chilli mayo and topped with crispy shallots.
Ingredients: Rice, Sushi Seasoning (Fructose Syrup, Vinegar, Water, Salt), Dried seaweed, Prawn Katsu (Shrimp (Crustaceans), Corn Starch, Wheat Flour (Wheat), Vegetable Oil), Fish roe, Sesame seeds, Cucumber, Edamame, Mayonnaise (Barley, Soybean Oil, Egg Yolk (Egg), Vinegar, Salt, Water, Mustard (Mustard)), Sweet Chilli Sauce (Mixed Vegetables, Water, Sugar, Soybean Oil, Chilli, Soy Sauce (Soy)), Soy sauce(Soy, Wheat), Pickled ginger, Wasabi (mustard)
ALLERGENS: GLUTEN(WHEAT, BARLEY), CRUSTACEANS, EGG, FISH, MUSTARD, SOYA / MAY CONTAIN TRACES OF CELERY, MILK, MOLLUSCS, PEANUTS, SESAME SEED
396 Kcal
8 pieces of avocado hosomaki, served with edamame.
Ingredients: Rice, Sushi Seasoning (Fructose Syrup, Vinegar, Water, Salt), Dried seaweed, Avocado, Edamame (Soya), Soy sauce (Soy, Wheat), Pickled ginger, Wasabi (Mustard)
ALLERGENS: GLUTEN(WHEAT), MUSTARD, SOYA / MAY CONTAIN TRACES OF CELERY, CRUSTACEANS, EGG, FISH, MILK, MOLLUSCS, SESAME SEED
216 Kcal
8 pieces of cucumber hosomaki, served with edamame.
Ingredients: Rice, Sushi Seasoning (Fructose Syrup, Vinegar, Water, Salt), Dried seaweed, Cucumber, Sesame seeds, Edamame (Soya), Soy sauce (Soy, Wheat), Pickled ginger, Wasabi (Mustard)
ALLERGENS: GLUTEN(WHEAT), MUSTARD, SOYA, SESAME SEED / MAY CONTAIN TRACES OF CELERY, CRUSTACEANS, EGG, FISH, MILK, MOLLUSCS
177 Kcal
8 pieces of salmon hosomaki, served with edamame.
Ingredients: Rice, Sushi Seasoning (Fructose Syrup, Vinegar, Water, Salt), Dried seaweed, Salmon, Edamame, Soy sauce(Soy, Wheat), Pickled ginger, Wasabi(Mustard)
ALLERGENS: GLUTEN(WHEAT), FISH, MUSTARD, SOYA / MAY CONTAIN TRACES OF CELERY, CRUSTACEANS, EGG, MILK, MOLLUSCS, SESAME SEED
196 Kcal
2 sweet and savoury deep-fried tofu pockets, stuffed with sushi rice.
Ingredients: Rice, Sushi Seasoning (Fructose Syrup, Vinegar, Water, Salt), Inari (Wheat), Sesame seeds, Soy sauce(Wheat), Pickled ginger, Wasabi (Mustard)
ALLERGENS: GLUTEN (WHEAT), MUSTARD, SESAME SEEDS, SOYA / MAY CONTAIN TRACES OF CELERY, CRUSTACEANS, EGG, FISH, MILK, MOLLUSCS
219 Kcal
A selection of salmon nigiri and maki rolls. 2pieces of nigiri and 4 pieces of salmon & avocado maki.
Ingredients: Rice, Sushi Seasoning (Fructose Syrup, Vinegar, Water, Salt), Dried seaweed, Fish roe, Avocado, Salmon (fish), Mayonnaise (Barley, Soybean Oil, Egg Yolk, Vinegar, Salt, Water, Mustard), Soy sauce(Soy, Wheat), Pickled ginger, Wasabi (Mustard)
ALLERGENS: GLUTEN(WHEAT, BARLEY), EGG, FISH, SOYA, MUSTARD / MAY CONTAIN TRACES OF CELERY, CRUSTACEANS, MILK, MOLLUSCS, SESAME SEEDS
249 Kcal
Crispy chicken katsu slices on a bed of salad, drizzled with sweet chilli mayo and tonkatsu sauce - Crispy meets fresh in every bite.
Ingredients: Chicken Katsu (Chicken, Egg (Egg), Plain Flour (Wheat), Breadcrumbs (Wheat)), Cherry tomato, Mixed leaf salad, Tonkatsu sauce, Mayonnaise (Barley, Soybean Oil, Egg Yolk (Egg), Vinegar, Salt, Water, Mustard (Mustard)), Sweet Chilli Sauce (Mixed Vegetables, Water, Sugar, Soybean Oil, Chilli, Soy Sauce (Soy)
ALLERGENS: GLUTEN(WHEAT, BARLEY), EGG, SOYA / MAY CONTAIN TRACES OF FISH, MILK, NUTS, SESAME SEED
449 Kcal
Traditional Korean fermented napa cabbage with a bold, spicy kick - tangy, umami-rich, and full of probiotic goodness. Perfect as a side or flavour booster.
Ingredients: Napa cabbage, starch paste (water, starch powder), radish, red pepper, powdered garlic, kimchi sauce (fish sauce, D-sorbitol, flavour enhancer: monosodium, glutamate, kelp extract, salt, fructose yeast extract, thickener: xanthan gum), ginger, salt, Anchovy (fish, crustaceans), Soya
ALLERGENS: CRUSTACEANS, FISH, SOYA / MAY CONTAIN TRACES OF GLUTEN(WHEAT)
56 Kcal
A refreshing mix of marinated seaweed tossed in a light sesame dressing - the perfect addition to our sushi sets.
Ingredients: Seaweed, Black fungus, Sesame seed oil, Sesame seeds, Salt, Vinegar
ALLERGENS: SOYA, SESAME SEED / MAY CONTAIN TRACES OF GLUTEN(WHEAT), MUSTARD
149 Kcal
Steamed soybeans in the pod, lightly salted -naturally high in protein and irresistibly moreish.
Ingredients: Soybeans, Salt
ALLERGENS: SOYA
191 Kcal
Chewy, soft Japanese rice cake with a traditional sweet, red bean filling - a delightful bite-sized treat that melts in your mouth.
Ingredients:
255 Kcal
A soft and fluffy Japanese pancake sandwich filled with custard cream - a decadent twist on the classic sweet treat.
Ingredients: Water, Sugar, Wheat flour, Egg, Modified Starch, Skimmed milk powder, Milk protein, Coconut oil, Glucose syrup, Honey, Baking powder, Gelling agent, Bicorbonate of soda, Flavouring(contanins milk), Colour : Beta Carotene
ALLERGENS : GLUTEN(WHEAT), EGG, MILK
199 Kcal
A soft and fluffy Japanese pancake sandwich filled with chocolate cream - a decadent twist on the classic sweet treat.
Ingredients:
199 Kcal
A soft and fluffy Korean style cheesecake by Cafe Snow.
Ingredients: Egg, Sugar, Wheat flour, Shortening, Cream Cheese, D-Sorbitol, Refined Oil Cream, Food addiitive, Edam Cheese flavoring, Refined salt, Cheese flavoring
ALLERGENS : GLUTEN(WHEAT), EGG
150 Kcal
Flaky crabstick and mayo blend with crunchy tobiko in soft rice with a furikake edge, wrapped in seaweed - smooth, sweet and satisfying.
Ingredients: Crabstick (Fish, Crustaceans), Tobiko (Fish), Mayonnaise (Soybean Oil (Gluten), Egg Yolk (Egg), Vinegar, Salt, Water, Mustard (Mustard)), Rice, Sushi Seasoning (Fructose Syrup, Vinegar, Water, Salt), Seaweed, (May contain: Celery, Milk, Molluscs, Mustard, Peanuts, Sesame Seeds)
ALLERGENS : GLUTEN(WHEAT, BARLEY), CRUSTACEANS, EGG, FISH, SOYA / MAY CONTAIN TRACES OF CELERY, MILK, MOLLUSCS, MUSTARD, PEANUTS, SESAME SEEDS
185 Kcal
Fiery chilli-spiced pork and savoury egg fried rice, shaped into a handheld rice ball wrapped in seaweed - bold flavour and comfort in one.
Ingredients: Korean Chilli Pork (Pork, Chilli paste, Chilli powder, Dark soy [Gluten], Sugar, Mirin, Garlic, Black pepper)Egg Fried Rice (Egg, Rice, Sesame oil, Spring onion, Vegetable oil)
ALLERGENS : GLUTEN(WHEAT), SOYA, EGG, SESAME SEEDS / MAY CONTAIN TRACES OF CELERY, CRUSTACEANS, MILK, MOLLUSCS, PEANUTS
265 Kcal
Tuna mayo and popping tobiko in soft rice with a furikake edge, wrapped in seaweed- a classic with a twist.
Ingredients: Canned tuna (Fish, Crustaceans), Tobiko (Fish), Mayonnaise (Soybean Oil [Gluten, Soya], Egg Yolk (Egg), Vinegar, Salt, Water, Mustard (Mustard)), Rice, Sushi Seasoning (Fructose Syrup, Vinegar, Water, Salt), Cut seaweed
ALLERGENS : GLUTEN(BARLEY), SOYA, FISH, EGG / MAY CONTAIN TRACES OF CELERY, CRUSTACEANS, MILK, MOLLUSCS, MUSTARD, PEANUTS, SESAME SEEDS
212 Kcal
Fragrant rice fully mixed with spicy chilli chicken, shaped into a bold, flavour-packed rice ball wrapped in seaweed - fiery, savoury, and satisfyingly moreish.
Ingredients: Korean Chilli Chicken (Chicken, Chilli paste, Chilli powder, Dark soy [Gluten], Sugar, Mirin, Garlic, Black pepper), Rice, Sushi Seasoning (Fructose Syrup, Vinegar, Water, Salt)
ALLERGENS : GLUTEN(WHEAT), SOYA / MAY CONTAIN TRACES OF CELERY, CRUSTACEANS, EGG, FISH, MILK, MOLLUSCS, PEANUTS, SESAME SEEDS
236 Kcal
5 steamed chicken gyoza, served with our signature dipping sauce.
Ingredients: Cabbage 25.13%, wheat flour, chicken meat 12.28%, onion 12.28%, water, carrot 3.35%, chicken skin 2.79%,tapioca starch (Lupin), chive, textured soybean protein (Soy), sugar, soy sauce(water, soybeans, wheat, salt), chicken stock(water, chicken meat, bones, skin, salt), flavor enhancer: glutamine acid, salt(stone salt, potassium iodate), wheat gluten, sesame oil, garlic, pea fiber, corn starch (Lupin), rapeseed oil, ginger powder, natural flavouring, black pepper. Soy sachet (Soy, Wheat)
ALLERGENS: GLUTEN(WHEAT), SESAME SEED, SOYA / MAY CONTAIN TRACES OF CRUSTACEANS, EGG, FISH, MOLLUSCS, SULPHUR DIOXIDE
119 Kcal
4 steamed shrimp gyoza, served with our signature dipping sauce.
Ingredients: Marinated vannamei shrimp 35% (Penaeus vannamei:Farmed in Vietnam)(Fish, Crustaceans), water, Emulsifier E451, Wheat flour(Contains Antioxidant E300), Leek(Nira) 12%, cabbage, water, soy oil (Soya), Thickner E1414, Shitake mushrooms, sugar, salt, sesame oil(Sesame seeds), yeast, breadcrumbs(wheat flour, Gluten, tapioca starch, yeast, salt, sugar), flavour enhancer E621, spices. Soy sachet (Soy, Wheat)
ALLERGENS: GLUTEN(WHEAT), CRUSTACEANS, FISH, SESAME SEED, SOYA / MAY CONTAIN TRACES OF NUTS, PEANUTS
132 Kcal
4 steamed veggie gyoza, served with our signature dipping sauce.
Ingredients: Cabbage (55.96%), raw water (13.99%), Granular vegetable protein (defatted soybean), Onion, Protein hydrolyzate (vegetable protein, salt), sesame seed oil (sesame), Rice oil (rice bran), modified starch(phosphoric acid crosslinked starch(E1412)), sweet cooking rice wine (sticky rice, rice, malted rice, distilled alcohol, glucose), sugar, salt ginger, garlic, rice powder, raw water, modified starch (hydroxypropylated phosphate crosslinked starch (E1442), Oxidixed starch (E1404), starch (corn starch, sulfurous acid anhydride, non-glutinous rice starch, mix tocopherol preparations (mix tocopherol, glycerin (e422), D-sorbitol(e420), glycerine fatty acid ester(e475), sugars (corn, potato, sweet potato, tapioca), water), polysaccharide thickner (tara gum(e417), guar gum(e412), xanthan gum(e415)), glucose (starch), trehalose (starch), salt, Soy sachet (Soy, Wheat)
ALLERGENS: GLUTEN(WHEAT), SOYA / MAY CONTAIN TRACES OF SESAME SEEDS, MOLLUSCS
82 Kcal
2 crispy fried chicken gyoza.
Ingredients: Cabbage 25.13%, wheat flour, chicken meat 12.28%, onion 12.28%, water, carrot 3.35%, chicken skin 2.79%,tapioca starch (Lupin), chive, textured soybean protein (Soy), sugar, soy sauce(water, soybeans, wheat, salt), chicken stock(water, chicken meat, bones, skin, salt), flavor enhancer: glutamine acid, salt(stone salt, potassium iodate), wheat gluten, sesame oil, garlic, pea fiber, corn starch (Lupin), rapeseed oil, ginger powder, natural flavouring, black pepper. Soy sachet (Soy, Wheat)
ALLERGENS: GLUTEN(WHEAT), SESAME SEED, SOYA / MAY CONTAIN TRACES OF CELERY, CRUSTACEANS, EGGS, MILK, SULPHUR DIOXIDE
58 Kcal
3 crispy vegetable spring rolls.
Ingredients: Wheat flour, Cabbage, Carrot, Green beans, Onion, Ginger, Mushroom, Vermicelli, Scallion, Soybean protein, Corn starch, Soybean oil, Salt, White sugar, Monosodium glutamate
270 Kcal
3 crispy panko-breaded prawn tempura.
Ingredients: Breaded Prawn(Shrimp, E451, E452, Salt, Coating)
ALLERGENS: GLUTEN(WHEAT), CRUSTACEANS
95 Kcal
Deep fried crispy chicken katsu.
Ingredients: Chicken, Egg, Flour, Black paper, Salt
ALLERGENS : GLUTEN(WHEAT) EEGS
207 Kcal
3 sweet & savoury crispy panko-breaded pumpkin korokke.
Ingredients: Pumpkin Croquette(Pumpkin, Breadcrumb, Potato flour, Wheat flour, Sugar, Corn Starch, Salt, Soya protein, Guar Gum Thickener)
ALLERGENS : GLUTEN(WHEAT), SOYA
290 Kcal
3 sweet & savoury crispy panko-breaded potato korokke.
Ingredients: Potato Croquette(Potato, Breadcrumb, Onion, Patato flour, Wheat flour, Carrot, Salt, Soybean Oil, Corn starch, Pepper powder, Soybean protein extract, Guar Gum Thinkener),
ALLERGENS : GLUTEN(WHEAT), SOYA
261 Kcal
Deep fried crispy bread filled with japanese curry sauce.
Ingredients: Skin- Wheat flour, Water, Breadcrumb, Sugar, Shortening, Batter, Corn starch, Yeast, Baking powder, Salt. Filling - White Onion, JAVA Curry Vegan, Carrot, Water, Cabbage, Ginger, Wheat flour, Garlic, Tomato paste, Curry powder, Sugar, Salt, Refined Soybean Oil, Cumin powder, Vinegar, Chilli powder, Onion powder, Garlic powder, Coriander powder
ALLERGENS :GLUTEN(WHEAT), SOYA / MAY CONTAIN TRACES OF SASAME SEEDS
239 Kcal
Our signature KOKORO aromatic curry sauce.
Ingredients: Vegetable Oil (Palm Oil, Rapeseed Oil, Emulsifier (Soy Lecithin (E322))) , Wheat Flour, Sugar, Salt, Curry Powder(4%)(Coriander, Cumin, Turmeric, Fenugreek), Thickener (E1414), Onion Powder, Spices (Fennel, Cinnamon, Clove, Ginger, Chilli, Black Pepper), Yeast Extract Powder, Maltodextrin, Flavour Enhancers (E621,E631, E627), Garlic Powder, Colour (E150a), Emulsifier (E473), Acid (E330), Glucose, Flavouring.
ALLERGENS : GLUTEN(WHEAT), SOYA / MAY CONTAIN TRACES OF EGGS, MILK, SULPHUR DIOXIDE
187 Kcal
